bringing you the taste of local food.
I love bacon and Nutella seperately, but together? Wait until you try this recipe from one of my favorite food blogs, bell’alimento. I follow Paula’s philosophy too ,which is:
"My food philosophy is simply “beautiful food doesn’t have to be complicated."
Her photography is inviting and she takes you step-by-step through the recipes, with photos. I know you will become a frequent visitor to her website.